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Brit’s Best- “Pitas”

Richie T May 1, 2012 0

 

Recipe

Fluffy and perfect for stuffing, these pitas are made by Brit from scratch.

Recipe:
3-4 C. Bread Flour
1/2 T. Salt
1/4 C. Sugar
1/4 C. Olive Oil
2 T. Yeast
1 1/4 C. Warm Water
Bake at 475 degrees for 5-10 minutes.
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